Chef Greg Vernick of Vernick – Famous Concentrated Turkey Brine With His Preparation Instructions Included – SOLD OUT!!!!

Size: PER QUART

$9.50

Out of stock

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Chef Greg Vernick, Owner of Vernick Philadelphia/Vernick 

Chef Greg Vernick blends modern American cooking with impactful, global flavors to create a uniquely diverse menu at his flagship restaurant, Vernick Food & Drink.  Greg’s commitment to pristine ingredients and seasonality drive the extensive menu offerings.

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