Showing 49–60 of 71 results
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Mainstay Bowline IPA 7.1%
$11.75LOCAL COMPANY
A modern IPA that balances fruit forward aroma and flavor with drinkability. Cascade, Citra, Mosaic and Centennial are used in the kettle and for dry hopping in this lean IPA. Cascade, Citra, Mosaic and Centennial hops.
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Mainstay Helles Lager 5%
$11.75LOCAL COMPANY
A German inspired lager brewed to balance simple, elegant malt with hops grown in Europe.
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Mainstay Meander Grapefruit Pale Ale, Beer 5.3%
$12.50LOCAL COMPANY
A dry hopped Pale ale that blends the citrus notes from Citra hops and Grapefruit Zest. Medium bodied, cooper gold in color with a citrus palate and aroma.
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Mainstay Poplar Pils 5%
$11.50LOCAL COMPANY
Imported malt from Bavaria combines with Tettnang and Hallertau hops to create a bone-dry brew with a bracing hop forwardness. Light bodied, dry and full of Nobel hop aroma.
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Fresh Homemade Lemonade
$1.95All natural ingredients, made in house with fresh squeezed lemon juice.
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Homemade Tea, Sweetened
$1.65All natural ingredients, made in house.
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Homemade Tea, Unsweetened
$1.65All natural ingredients, made in house.
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Rival Bros Breakfast Blend Tea, Loose – 2oz Pack
$8.50
LOCAL COMPANY
Robust, Earthy, Malt, Honey.
Origin: Cangyuan County, Lincang, Yunnan Province, China
Brewing Suggestions: 195F/90C – 4-6 minutes – 2.5g / 1.5 tsp per 12 oz
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Rival Bros Champion Blend Coffee, Whole Bean Pack
$17.75
LOCAL COMPANY
Medium Roast Coffee with flavors of red grapes, berries, ginger, and shortbread
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Rival Bros Jasmine Green Tea, Loose – 2oz Pack
$8.00
LOCAL COMPANY
Tropical Fruit, Vegetal, Floral
Origin: Â Hunan Province, China
Brewing Suggestions: 175F/80C – 4 to 6 minutes – 2.5g / 1 tsp per 12 oz
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Rival Bros Masala Chai Tea, Loose – 2oz Pack
$8.25
LOCAL COMPANY
Ingredients: Assam black tea, ginger root, cloves, cinnamon, black pepper, cardamom, star anise, marigold petals.
Brewing Suggestions: 195F/90C – 4-6 minutes – 3g / 2 tsp per 12 oz
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Rival Bros Peppermint Tea, Loose – Decaf – 2oz Pack
$8.25
LOCAL COMPANY
Clean, with a cooling finish
Origin: Washington, USA
Brewing Suggestions: 195F/90C – 5-10 minutes – 2g / 1 tsp per 12 oz